dineLA Menu

first a choice of:
fluke sashimi, satsuma mandarin, black radish
roasted heirloom carrots, labneh, gochuajang

second a choice of:
roasted duck ramen, soft boiled egg, scallions
steamed local halibut, water spinach, ginger

third a choice of:
buckwheat chocolate cake, cardamom, orange blossom
meyer lemon, brown butter, whipped cream


dinner only
Tuesday - Saturday 6pm-Close

There is a 19% service charge applied to all food and beverages.